26 August 2025 - gluten-free quiz

If it says it's made with sea salt, I skip it because it's too salty. If it says non-GMO, I avoid it because I don't live in a fantasy world. But if it says gluten-free I roll my eyes and pay no further heed. How did I become so tolerant of marketing nonsense?

A. You're just that good a person.
B. If you avoided everything that claimed to be gluten-free, you'd have to grow your own food.
C. It's probably microplastics in the brain.